Park Street Dining

We’re a cozy café by day and an intimate neighborhood restaurant by night. Set in the tight-knit community of Carlton North, we offer a flexible dining experience with breakfast, lunch and dinner menus by chefs Jesse Gerner, Russell Hall and Andrew Fisk.

Capital Coffee Roasters runs the coffee program and locally roasts all of our blends. Our pastries and pieces of bread are made daily in-house, as are our kinds of pasta. We cure our own bacon and use veggies and herbs straight from our gardens. What we can’t grow or produce ourselves, we source from the best purveyors in and around Melbourne.